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Rice, Pasta & Breakfast

Liberian Thanksgiving Day: A Celebration of Freedom and Heritage

Liberian Thanksgiving originated from the American Colonization Society’s influence in the 19th century. The Afro-Americans of Liberia adopted this day to thank God for His blessings and mercy. Interestingly, Liberia was the first African republic to gain independence and retained American traditions, including Thanksgiving.

Liberian Thanksgiving is observed annually on the first Thursday of November, as decreed in 1870. This year, it falls on November 7, 2024.

While turkey is not a traditional Liberian Thanksgiving dish, popular menu items include:

– Roasted chicken
– Mashed cassava or potato salad
– Jollof rice
– Sweet potato pone
– Ginger beer
– Pepper chicken
– Rice bread
– Collard greens

Liberian Thanksgiving is a celebration of freedom, family, and community. It’s also a time for reflection on the country’s history and heritage.

Today, Liberians celebrate Thanksgiving with:

– Church services
– Family gatherings
– Traditional drumming
– Dancing
– Feasting
– Bonfires

Whether you’re in Liberia or the diaspora, Liberian Thanksgiving is a time to connect with heritage and give thanks for life’s blessings.

Happy Thanksgiving to all Liberians at home and abroad. 🇱🇷🙏✨💕

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In this kitchen, I am celebrating Liberian cuisine and other international flavors from around the globe. Grab your spoon for a delicious taste!

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