- Bread, Cookies & Dessert
Soup, Seafood & PoultryHow To: Sliced Potato Greens
Potato Greens dish is one of those classic meal cooked in West Africa, especially in Liberia with vegetable oil or red palm oil...
Bread, Cookies & DessertBanana Pudding
Yummy…yummy in my tummy…ahahah…that is my children song in the kitchen when mommy is making a delicious dessert such as, Banana Pudding! Banana...
Soup, Seafood & PoultryLiberian Kittley Torborgee
Kittley Torborgee is a classic Liberian dish made of pea eggplant with a bitter and spicy taste. Kittley (medicinal eggplant) is only the...
Rice, Pasta & BreakfastBacon Wrapped Potato Wedges
These Bacon Wrapped Potato Wedges are so delish and easy to prepare for the kids and any gathering with family and friends. I...
Rice, Pasta & BreakfastCreamy Mac and Cheese
Who does not enjoy a warm bowl of creamy Mac and Cheese on a cold Fall or Winter Day? Macaroni and cheese—also called...
Hi, I'm Angie!
In this kitchen, I am celebrating Liberian cuisine and other international flavors from around the globe. Grab your spoon for a delicious taste!
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