Tag: AfricanFood

Okra Pantry_ Liberian Red Oil Potato Greens

Tasty Thursday: Liberian Red Oil Potato Greens

Red Oil Potato Greens!!! Hello, all my devoted newsletter subscribers, Okra Pantry Shop customers and a big welcome to our visitors from around the globe! My apologies for the long break in blogging, I visited Liberia and have been working on new updates for the food shop and Okra Pantry […]

My Food Journey in Liberia!

After planning my trip to Liberia after seventeen years away, I was only daydreaming about all the organic and delicious Liberian food that I enjoyed from my Mothers’ cooking. Liberian cuisine is special in its own sweet, spicy ways and are internationally popular. Have you tasted Liberian Jollof Rice yet? […]

Ripe Fried Plantain is a favorite appetizer of many young and old folks. They are often eaten as an appetizer before a meal. In some African regions, the plantain can be reduced to flour, porridge for baby food or for beer-making.

FRIED RIPE PLANTAINS

Happy Thanksgiving Day to the Republic of Liberia! On November 5th the first Thursday in November every year is celebrating Thanksgiving Day in Liberia. I prepare this Fried Ripe Plantain appetizer to celebrate thanksgiving day in Liberia and the harvesting of plantains. Liberia is located on the West Coast of […]

CUTTING COLLARD GREENS

Collard Greens are among the healthiest and most flavorful vegetables you can eat. Rich in health-promoting nutrients and to help fight viruses, enhance lung health, offer heart protection, increase brain function and more. They’re even a rich source of antioxidants, calcium and vitamin E. Recent research had shown that eating […]

African Food Ingredients

New Dishes Coming Soon !

New Dishes Coming Soon!!  What are you doing this weekend?? Whatever it may be, please remember to have fun and enjoy this weekend before Monday morning back to the grind lol! I plan on preparing some delicious Fried Okra Stew (“African Slang- Fry Okra Soup”) and some baby food for […]